Board Chefs Charleston End Grain

Description

PREMIUM END GRAIN ACACIA WOOD CUTTING BOARD, known for its rich colors with beautiful contrasting patterns and variations from light to dark acacia wood, also has natural properties ideal for food preparation surfaces
MULTI-FUNCTIONAL BOARD serves as a prep station cutting and serving board for vegetables, meat, cheese, bread, charcuterie, etc. Perfect for slicing, dicing, mincing, and chopping in home or commercial kitchens
DURABLE END GRAIN WOOD CONSTRUCTION minimizes wear and tear on both cutlery and cutting board for long-lasting use. With proper care, this heirloom quality butcher block and cutting board will last a lifetime!
DESIGNED BY A RESTAURANT and woodworker in North Carolina crafted in Thailand from sustainably harvested acacia wood this restaurant quality Chef’s Board is substantial at 14 inches square x 1 25 inch thick impressive discerning cooks and professional chefs similar
CARE INSTRUCTIONS – hand wash with warm soapy water and dry promptly with a towel to best preserve the wood. Periodically apply butcher block or mineral oil to preserve the finish and prevent the wood from drying out